
Costa Rica Tarrazu (Medium Roast)
Costa Rica Tarrazu (Medium Roast)
honey, cacao, bright acidity
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Costa Rica Tarrazú
A wonderfully bright cup of coffee with a delightful honey sweetness and a smooth, rich, dark chocolate finish.

Preparation
Grind your coffee as close to brewing as possible. Match the grind of coffee to your brewing method. We recommend using 2 tablespoons of ground coffee for 6 ounces of water. Adjust the amount of water or coffee to achieve your desired strength.
Certifications
have tried others, but keep on coming back. It started when I visited Costa Rica's Tarrazu region and understood then that I have to have the real thing, which this is.
Consistant/even roasting through out the entire batch. Flavor was exactly as I would expect from the Tarrazu area (earthy, dark chocolate notes, no bitterness). Value for the purchase is outstanding. Also Good As Gold offers a good selection/variety of coffees from various geographic reagons.
We ordered a 2lb bag of beans and enjoyed it so much purchased a 5 lb bag to share with family. These beans are aromatic. We really enjoy this medium roast. It makes for a delicious cup of coffee. No after taste or bitterness.
Aromatic and delicious
This is my second repeat order and gave some to my family since we are now fans of this region’ s coffee