Enjoy three chocolate-inspired flavored coffees in one seasonal sampler. The Chocolate Collection features Chocolate Raspberry, Chocolate Bavarian Cream, and Chocolate Coconut Macaroon for a sweet variety in every cup.
Preparation
Grind your coffee as close to brewing as possible. Match the grind of coffee to your brewing method. We recommend using 2 tablespoons of ground coffee for 6 ounces of water. Adjust the amount of water or coffee to achieve your desired strength.
