This Espresso Blend has been a staple at Good As Gold for over 30 years. This blend was created to emulate the classic European espresso blend. It bold with a syupy body and bitter dark chocolate undertones.  

Grind your coffee as close to brewing as possible. Match the grind of coffee to your brewing method. We recommend using 2 tablespoons of ground coffee for 6 ounces of water. Adjust the amount of water or coffee to achieve your desired strength.

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