
Airis Espresso (medium roast)
Airis Espresso (medium roast)
milk chocolate, lemon zest, velvety
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Airis Espresso
Airis Espresso is our signature house espresso blend - smooth, creamy, and crafted for excellence in every cup. With a touch of lemon zest brightness, balanced body, and a velvety crema, this blend is designed to shine whether you’re pulling shots on a professional espresso machine, brewing on a bean-to-cup system, or making lattes at home.
Awarded Bronze at the Golden Bean Coffee Roasting Competition, Airis Espresso has earned its reputation as a dependable and crowd-pleasing favorite. It’s the same celebrated recipe we serve in our in-house coffee program and trusted by cafés, offices, and coffee lovers alike.
Airis Espresso isn’t just a blend, it’s your everyday ticket to consistently exceptional espresso.

Preparation
Grind your coffee as close to brewing as possible. Match the grind of coffee to your brewing method. We recommend using 2 tablespoons of ground coffee for 6 ounces of water. Adjust the amount of water or coffee to achieve your desired strength.
Certifications
While I am not a huge fan of dark roast coffee, it was still amazing.
This is a fantastic espresso at an amazing price point. Used it with my Bialetti Moka Pot and it had a very nice crema, great body, and nice flavor. Good as Gold has another solid dark roast in its line up of unparalleled coffee beans.
If you like an espresso blend, then this is for you. You can taste the different blends. This roast is always a welcomed treat.
Its a bold flavor without being bitter...The new Mill and Brew machine I recieved as a Christmas gift, makes good coffee, but with the GAG Espresso beans make it THE BEST CUP IVE HAD!!