A bold and intense dark roast with a syrupy heavy body. However, we blend in some Kenya and Ethiopian coffees to maintain a little acidity and brightness.
Preparation
Grind your coffee as close to brewing as possible. Match the grind of coffee to your brewing method. We recommend using 2 tablespoons of ground coffee for 6 ounces of water. Adjust the amount of water or coffee to achieve your desired strength.
Glad to finally find a good coffee without over pay for the coffee and the shipping cost. This is my new go to coffee!
T
Tom Gleason
My wife and I have been purchasing a lot of various organic roasted beans from different providers. We came back to this roast as one we both enjoyed enough to make it our daily grind.
A
ALEXANDER JOSEPH
Really Strong Stuff
If you like it strong and a nice burnt taste, this is the one for you.
Choosing a selection results in a full page refresh.
Opens in a new window.
DIANNA
Goodbye kcup!!!
I have been searching for a long time for something convenient and affordable to replace my k cup machine. This machine is the answer and the coffee is delicious!!! I cannot wait to try more flavors!!
