Our Organic Peru truly shines as a dark roast coffee. This coffee is bold and balanced but you can still detect a pleasant sweetness making this coffee a very pleasing every day dark roast coffee. This Peru coffee is high grown and chemical free.
Preparation
Grind your coffee as close to brewing as possible. Match the grind of coffee to your brewing method. We recommend using 2 tablespoons of ground coffee for 6 ounces of water. Adjust the amount of water or coffee to achieve your desired strength.
Excellent rich flavor. It also makes a great 50/50 blend with Costa Rican Tarrazu
A
Anonymous
Delicious and smooth coffee.
I read the reviews prior to purchasing Organic Peru "Dark Roast" coffee. Many reviews stated that the coffee is not dark roast but decided to try it anyway. It is delicious but not dark roast. Due to it's delicousness,I will continue buying it.
R
ROBERT
Love it! Thanks so
Love it! Thanks so much!
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Anonymous
👍
👍
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Anonymous
I love the deep taste of the dark roast
I love the deep taste of the dark roast. Freshly ground beans make the best tasting coffee. Deep chocolate tones fill your taste buds with happiness
